STARTING A RESTURANT IN SOLANO COUNTY
If you are a first-time restauranteur who is looking for assistance putting a road map together for opening, then this training is not to be missed!
Restaurant veteran and SBDC regional business advisor Louise Dawson will offer attendees an overview of organizational strategies and timelines required from concept, to finding a location and working through the permit process.
**REGISTER HERE**
Date and Time
Thursday May 23, 2019
6:00 PM - 8:00 PM PDT
Thursday, May 23, 2019 6:00pm to 8:00pm
Location
Fees/Admission
FREE
Website
Printed courtesy of www.solanohcc.com/ – Contact the Solano Hispanic Chamber of Commerce for more information.
PO Box 206, Fairfield, CA 94533 – 707.999.2966 – info@solanohcc.com